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Refugee

Question of the Day - 11/25/07

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I had a salad and Amy's Thai Coconut Soup. I added finely chopped peanuts to the soup which I think made it a little Vietnamese. One of my favorite San Francisco restaurants used to cook it that way.

Nancy, you might like this. It's veggie... The soups are great! I bought it at my local health food store. Amy's soups were right next to Nancy's soups...LOL

http://www.ifsecommerce.com/amyskitchen/directory.asp?LEVEL=1&GroupID=312&GroupView=4&GroupName=SOUPS#

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General assembly at the Swiss Ochid Association was followed with a lovely dinner of Prawns in a thousand island sance, roast duck with a green pepper sauce, polenta and vegetables and for dessert a vanilla cream with berries.

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Nancy, you might like this. It's veggie... The soups are great! I bought it at my local health food store. http://www.ifsecommerce.com/amyskitchen/directory.asp?LEVEL=1&GroupID=312&GroupView=4&GroupName=SOUPS#

Ames, I love Amy's brand. I often buy that brand of frozen dinners.

They have it in my regular supermarket, in the "gourmet" section,

which really means "expensive". LOL

The food is well worth the extra money though!

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